by Dakota Angus | Sep 20, 2023
Sheet Pan Hanger Steak and Bok Choy Lemon Miso Butter 1/2 cup unsalted butter, softened 2 tablespoons red miso paste 1 1/2 tablespoons grated lemon zest 5 tablespoons extra-virgin olive oil, divided 2 tablespoons rice vinegar 1 small clove garlic, grated on a...
by Dakota Angus | Sep 20, 2023
Skirt Steak with Roasted Tomato Chimichurri and Potatoes Beef tongue Dried bay leaves Whole peppercorns Whole allspice Onions Mushrooms Beef broth Kosher salt Black pepper 1 tsp cornstarch 4 hrs 30 mins 6-8 servings Tongue You start by simmering the tongue with spices...
by Dakota Angus | Sep 20, 2023
Grilled Tomahawk Steak Steak Rub and Steak: 1 tbsp brown sugar 1 tbsp Montreal steak seasoning 2 tsp garlic powder 2 tsp onion powder 1 (2 3/4 pound) tomahawk steak (3-inch thick bone-in ribeye) Compound Butter: 1/4 cup salted butter, at room temperature 1 tablespoon...
by Dakota Angus | Sep 19, 2023
Skirt Steak with Roasted Tomato Chimichurri and Potatoes Chimichurri 4 medium tomatoes (1 1/2 pounds), quartered 1/2 cup extra-virgin olive oil Kosher salt 1 cup lightly packed parsley leaves 1 1/2 tablespoons unseasoned rice vinegar 3/4 teaspoon crushed red pepper...