by Dakota Angus | Nov 1, 2023
T-Bone in Bourbon Marinade 4 (14 – 16-ounce) Certified Angus Beef ® T-bone steaks 1 cup bourbon 1 orange, zested and juiced 1/4 teaspoon bitters 1/2 teaspoon Worcestershire sauce 1/4 cup light brown sugar 1/4 cup water 2 teaspoons whole black peppercorns ...
by Dakota Angus | Nov 1, 2023
T-Bone Steaks with Barbecue Glaze 4 Certified Angus Beef ® T-bone steaks, 1-inch thick 5 teaspoons seasoned salt (like Lawry’s brand), divided 1/4 cup apple cider vinegar 1/4 cup brown sugar 1/4 cup ketchup 1 teaspoon paprika 30 mins 4 servings T-Bone...
by Dakota Angus | Nov 1, 2023
Toasty Grilled Beef and Cheese 1 pound Certified Angus Beef ® ground chuck 1 cup chopped mushrooms 1/2 small onion, finely chopped 1 clove garlic, minced 4 teaspoons butter 8 slices white bread 8 slices Swiss cheese 30 mins 4 servings Ground Chuck Brown ground...
by Dakota Angus | Nov 1, 2023
Cheeseburger Mac and Cheese 2 pounds Certified Angus Beef ® ground beef (90% lean) 1 & 1/2 pounds Certified Angus Beef ® ground beef 2 tablespoons canola oil, divided 1 teaspoon kosher salt 1/2 teaspoon ground black pepper 1/2 cup diced red onion 1 can...
by Dakota Angus | Nov 1, 2023
Mini Muffin Pan Meatloaves 2 pounds Certified Angus Beef ® ground beef (90% lean) 3/4 cup milk 3/4 cup panko 2 ounce onion soup mix 1 teaspoon salt 2 cups beef stock 2 teaspoons ketchup 2 teaspoons Dijon mustard 1 teaspoon Worcestershire sauce 1 tablespoon...
